Learn about the concept of restriction enzyme digestion and its applications in DNA Fingerprinting through paper exercises and hands-on experiments. Students can use micropipettes to deliver pre-cut DNA samples into an agarose gel, and conduct gel electrophoresis to observe the results.
通過完成習題與實驗,認識限制性內切酶消化概念,以及其在DNA指紋分析中的應用。學生將會用微量移液管將預切DNA樣本加到瓊脂凝膠之中,再啟動電泳,觀察結果。
Course Code 課程編號 | Primary 小學 | Secondary 中學 | Duration (hr) 活動時間(小時) |
---|---|---|---|
D05 | / | 4-6 | 2 |
![OLYMPUS DIGITAL CAMERA](https://mobilelab.hoyu.edu.hk/wp-content/uploads/2024/03/PB283098.jpg)
![OLYMPUS DIGITAL CAMERA](https://mobilelab.hoyu.edu.hk/wp-content/uploads/2024/03/PB283082.jpg)
![OLYMPUS DIGITAL CAMERA](https://mobilelab.hoyu.edu.hk/wp-content/uploads/2024/03/PB283086.jpg)